MOCA - GROUND COFFEE
Fresh ground coffee by a blend of fine African and Asian Robusta varieties from carefully selected plantations.
Its organoleptic characteristics are enhanced by careful roasting with "clean air" which guarantees uniform cooking of the beans.
The vacuum-sealed bag packaging with aroma-saving valve guarantees perfect preservation of the aromatic intensity and taste of the coffee.
A strong and persistent taste with a thick hazelnut cream.
Its organoleptic characteristics are enhanced by careful roasting with "clean air" which guarantees uniform cooking of the beans.
The vacuum-sealed bag packaging with aroma-saving valve guarantees perfect preservation of the aromatic intensity and taste of the coffee.
A strong and persistent taste with a thick hazelnut cream.
Company
TORREFAZIONE ANTONIO CASTORINO SAS
A careful selection of the best coffees, Arabica and Robusta, wisely roasted and blended; an advanced system based on a clean-air technology process; respect of environment by a solar panel installation; EU organic; OK COMPOST certified.
Categories
Food industry
Company
TORREFAZIONE ANTONIO CASTORINO SAS
A careful selection of the best coffees, Arabica and Robusta, wisely roasted and blended; an advanced system based on a clean-air technology process; respect of environment by a solar panel installation; EU organic; OK COMPOST certified.
Categories
Food industry