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"Gran Fiume" Line - BREAD WITH ANCIENT GRAINS MIX

Source of fiber and rustic flavor. All the flavor of the ancient grain. Senatore Cappelli, the wheat of tradition returns. Protected iodized salt.
Company
Molino Sapignoli di Sapignoli G. & C. snc

Molino Sapignoli began grinding soft wheat in 1870: from a traditional country mill, of which we still retain the spirit, over the decades it has become a contemporary and automated production plant. Today's business is aimed at the production of signature flours mainly made with Romagna wheat, guaranteeing genuine and high-quality products with a short supply chain for both professionals and lovers of home made doughs.

Categories
Food industry
Regional products
Company
Molino Sapignoli di Sapignoli G. & C. snc

Molino Sapignoli began grinding soft wheat in 1870: from a traditional country mill, of which we still retain the spirit, over the decades it has become a contemporary and automated production plant. Today's business is aimed at the production of signature flours mainly made with Romagna wheat, guaranteeing genuine and high-quality products with a short supply chain for both professionals and lovers of home made doughs.

Categories
Food industry
Regional products