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King of Truffles

https://www.kingoftruffles.com/en/



“King of Truffles” is a trading company which makes use of the best expert truffle hunters who are able to guarantee quality and at the same time the protection of the territory in which truffles are collected, fully respecting the environment in which it operates.
Thanks to truffle hunters experience, over the years the two brothers have managed to expand their knowledge and ability in the selection of the best truffles in the region, particularly in the Province of Isernia.

Ever since the company was founded in 2011, “King of Truffles” stood out for the great attention paid to the selection of truffles (including those for processing) in uncontaminated areas and respecting precise quality standards.

The main fresh truffle species that King of Truffles offers are:
• White Truffle (Tuber Magnatum Pico)
• Black Summer Truffle (Tuber Aestivum Vittadini)
• Black Fall Truffle (Tuber Uncinatum Chatin)
• Bianchetto Truffle (Tuber Borchii Vittadini)

In addition to fresh truffles, “King of Truffles” product catalogue also includes a series of processed products preserved in olive oil.
• Black Truffle Carpaccio (sliced)
• Black Truffle Pearls (minced)
• Delicious with White Truffle (cream)
• Black Summer Truffle
• Black Truffle Cream
• Artichokes and Black Truffle Cream
• Condiment based on Extra Virgin Olive Oil with White Truffle (natural aroma)
• Condiment based on Olive Oil with White Truffle aroma
• Tagliolini – Campofilone (pasta) with White Truffle
• Tagliolini (pasta) with Truffle
• Linguine (pasta) with Truffle
• Pici (pasta) with Truffle
• Pappardelle (pasta) with Truffle
• Condiment based on butter with Black Truffle
• Basil Pesto with Black Truffle
• Preparation based on Honey with White Truffle
• Preparation based on Honey with Black Truffle
• Toasted Almonds
• Natural Almonds

Thanks to the company’s ability, which has improved over time, “King of Truffles” has established itself in luxury catering sector (“Relais & Chateaux”, 5-star Hotels, gourmet restaurants, VIP), both with fresh truffles and with processed products, expanding its customer base over the years and becoming a point of reference for Starred Chefs.
The company is driven by the desire of offering an exclusive and unique packaging, presenting its products in velvet and satin handcrafted boxes and cases, embossed bags with real nautical rope and special knives with blades made according to ancient technical processes.

At the end of 2021 “King of Truffles” will become also a manufacturing company with its own processing factory of over 1200 sqm (over 14.000 sq.ft) in the area of Macchia d’Isernia, in Molise region.
The production laboratory will be equipped with state-of-the-art machines which the company will use to develop modern and advanced manufacturing processes in order to meet market demands as well as to insert new references in the product catalogue.

The company is looking for experienced importers/distributors and/or commercial agents specialized in the five-star luxury HORECA market all over the world an in particular in China, Vietnam, Japan, Finland, Macao, Russia, Bulgaria, Kuwait, Kazakhstan, Luxembourg, Macao, Montenegro, Oman, Qatar, Portugal, Singapore, Switzerland, Sweden, Thailand, Taiwan, Albania.
Concerning the organization of the collaboration between King of Truffles and its potential partners,
the company will follow Make-to-order strategy (MTO): the company will start production right after the customer place the order.
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