Vegan Cookies
Our vegan cookies are a product thought for the contemporary consumer, who cares about local and quality ingredients that can add to his diet a lighter touch, but with the same taste of a delicious cookie. In fact, our Vegan Cookies are made with selected quality ingredients, such as rice milk, spelt and wholemeal flours, only cane sugar, and natural aromas.
Ghiott’s Vegan Cookies are integral part of our Tuscan tradition, as they are made with only spelt and wholemeal flours stone-ground in Tuscan mills, and when possible, with Tuscan or Italian ingredients.
Company
Ghiott Dolciaria S.r.l.
Ghiott Firenze was founded in 1953 by a well-known Florentine family of bakers, and is now one of the leading producers of typical Tuscan confectionery.
Categories
Company
Ghiott Dolciaria S.r.l.
Ghiott Firenze was founded in 1953 by a well-known Florentine family of bakers, and is now one of the leading producers of typical Tuscan confectionery.
Categories
Products of this category
300g bag Vegan Cookies with Carrots
Our Vegan Cookies are made WITH wholemeal and spelt flour stoneground in Tuscan mills, cane sugar, and rice milk, but WITHOUT any milk, eggs or butter.
Italia - Toscana
300g bag Vegan Cookies with Chocolate Chips
Our Vegan Cookies are made WITH wholemeal and spelt flour stoneground in Tuscan mills, cane sugar, and rice milk, but WITHOUT any milk, eggs or butter.
Italia - Toscana
300g Vegan Cookies with Oat Flakes
Our Vegan Cookies are made WITH wholemeal and spelt flour stoneground in Tuscan mills, cane sugar, and rice milk, but WITHOUT any milk, eggs or butter.
Italia - Toscana